Agave Worm Salt - Sal de Gusano Marron
A traditional Mexican condiment used with tacos, enchiladas, mezcal, tequila, cocktails, salads, and other places a tasty salt is required.
This salt will not only lend an exotic flavor it will also initiate discussions on what it is made from… worms. Specifically maguey, or agave, worms. Try filling salt shakers with this famous salt and offer an option to white iodized salt for your dinner guests.
Brings out the best sprinkled on steaks, burgers, ribs, and anything that calls for traditional white salt.
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